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Category: Blog

food-packaging

Sustainable Packaging for Food: Reduce Waste & Go Green

Inadequate or poorly designed packaging can directly contribute to food spoilage. On the other…
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What is the Best Eco-Friendly Packaging for Food?

Single-use plastics, while convenient, contribute significantly to waste and pollution, which, of course, endangers…
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The Canadian Crusade Against Single-Use Plastic in Takeout Packaging

Canada, a nation renowned for its picturesque landscapes, has embarked on a revolutionary path…
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The Benefits of Aluminum Containers in Food Packaging

What is better than choosing a packaging product that is lightweight yet robust, strong…
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Uses and Applications of Kraft Paper Bags- Versatility at Its Best

Kraft paper bags, initially used as an aesthetically pleasing alternative, have now replaced their…
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6 Factors to Consider When Selecting Poly Bags

For years, poly bags have been a perfect option for packaging needs. If you…
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Purpose and Benefits of Using Portion Cups

If you are a restaurant owner or a business that constantly needs packaging supplies,…
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Different Varieties of Kraft Paper Bags Meeting Diverse Uses

Kraft paper bags have been becoming increasingly popular in the past few years. The…
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Exploring the 8 Benefits of Poly Bags in Retail Packaging

For retail packaging, first impressions matter. Proper packaging not only enhances a product’s appeal…
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Can You Freeze Food in Aluminum Containers?

The shortest answer is that you can freeze food in aluminum containers. Aluminum is…
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Factors to Consider When Selecting a Custom Sticker Supplier

Choosing the best supplier of custom stickers is critical, whether you are dropshipping or…
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Why are Recyclable Plastic Clamshells the Future of Takeout Packaging?

Takeout and delivery have become a cornerstone of the food and hospitality industry’s revenue.…